Chinese Food
All Recipes
Steamed dumplings with chicken sauce
I'm very sad to see this topic. It's been more than 20 years since my father died. My father's illness is quite sudden and the time is very fast. In addition, I was very young at that time. I didn't have a lot of opportunities to cook for my fat... ...
Singapore fried rice noodles
Spicy, salty, delicious
Tofu with soy sauce
Tofu with its own sauce. Baked in microwave oven, it's easy and delicious.
Dry braised hairtail for nourishing yin and liver
My family usually doesn't eat much fish. Fresh water fish has a fishy smell. It's not easy to keep. You should buy it now and eat it now. Moreover, it's troublesome to eat more fish bones. I'm afraid of being stuck. Therefore, generally, you wil... ...
[Jiuyang iron cauldron rice pot] shiitake and spareribs rice
I used to stew pork ribs in pressure cooker and cast iron cooker. Recently, I began to stew pork ribs in electric cooker. I found that it not only tastes good, the juice is thick, and it's more convenient. This time, the pork ribs meal has been ... ...
Stir fried balsam pear
Xiaojiang has always loved bitter gourd. I am very proud of it. Children who can stir fry balsam pear love to eat. So share it with you. I hope balsam pear can be a hot dish at your table.
Tendon
Hot oil, shredded ginger, mushrooms, beef tendon, stir fry, soy sauce, thirteen spices, add water, simmer for a while, then put in long pepper, oyster sauce, not too much cooking wine. Start cooking.
Grilled oysters (with oven)
There's no story about this dish.
Baby recipe potato stewed rice
The potato stewed rice is easy to operate, delicious and nutritious. It used to be made to eat. Recently, the baby doesn't like eating very much in the hot weather. Suddenly, my mother thought that the potato stewed rice might make the baby eat ... ...
Pickled pork pie
Because the old people like to eat salted vegetable cake. Then I don't like the old-fashioned way. So I came up with this method to make salted vegetable cake. In fact, it's the southern people making the northern pie. The relationship between p... ...
Stewed pork loin soup
Pork loin must be cooked for 3 hours.
Braised beef tendon
I saw excellent gluten in the market. I decided to make the whole dish. As the saying goes, beef tendon. Taste is better than ginseng. The effect and function of ox tendon is to strengthen the tendon and strengthen the bone; to Nourish Qi and to... ...
Grilled oyster with cheese
I like oysters, especially roasted with cheese. The roasted oysters are delicious. Rich cheese, fresh oysters, wonderful collocation and delicious food. Our oyster is at the right time. It's not big but it's very fat. The key is that the price i... ...
Spinach with nuts
In summer, you don't want to eat a small dish to save your appetite - nuts and spinach. It's sour, refreshing, crispy, appetizing and delicious. It can save your appetite. Spinach is soft, tender, delicious and fresh. It is rich in vitamin C, ca... ...
